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Food Safety & Hygiene Level 1
1 in 10 people fall ill each year due to contaminated food. This number would be drastically reduced if everyone working with food completed an approved food safety & hygiene training course – It is essential that anyone who works where food is made, prepared or sold has a good understanding of food hygiene, even if they do not handle food.
Course Description
This online training course is essential for anyone that works with food, whether it’s where it is made, sold or served. Learners will find out more about food hygiene and how to handle food safely.
With more than 1 million cases of food poisoning each year, this Level 1 Food Hygiene training will provide an introduction to food safety, explain more about personal hygiene, cleaning and the storage, temperature and time that food can be stored.
Target Audience
It is absolutely essential that anyone who works where food is made, sold, or served has a good understanding of food hygiene and knows how to handle consumables properly. This IOSH Approved Food Safety and Hygiene Level 1 course covers all the basics and provides a printable certificate upon completion, which demonstrates an understanding of the topic.
Advantages
This online Food Safety Hygiene Level 1 course is approved by leading industry bodies CPD and IOSH.
Online training is flexible, efficient and cost-effective meaning the candidate can progress through the modules at their own pace and in their own time to fit the training in around their work and personal life.
Learning Outcomes
- Learn about and show commitment to The Food Hygiene Regulations 2006
- Understand cleanliness and how to avoid cross contamination when working with food
- Learn about food poisoning and and how the food can become contaminated
Further Progression & Related Courses
Other courses that would be useful for candidates taking this course include:
| Course | Module Number | Module Name | Pass % Required |
|---|---|---|---|
| Food Safety & Hygiene Level 1 | 1 | Introduction to Food Safety | 70% |
| Food Safety & Hygiene Level 1 | 2 | Personal Hygiene | 70% |
| Food Safety & Hygiene Level 1 | 3 | Cleaning | 70% |
| Food Safety & Hygiene Level 1 | 4 | Storage, Temperature & Time | 70% |
Recommended System Requirements:
- Browser: Up to date web browser
- Video: Up to date video drivers
- Memory: 1Gb+ RAM
- Download Speed: Broadband (3Mb+)
Duration:
50 minutes
(Note: This is based on the amount of video content shown and is rounded off. It does not account in any way for loading time or thinking time on the questions).
